Food menu — GOAT, Auckland CBD
GOAT
BY SID CHOPRA
Chat & Snacks
Papad $18
Maharashtra Rice popadom, smoked tomato & onion jam, chilli, garlic & herbs thecha, peanuts, cucumber salsa
Ram Laddoo $18
Delhi Moong daal fritters, fresh daikon, tangy chilli & green chutney
Dilli Chat $22
Delhi Agria potatoes tikki, yogurt, tamarind, sev, papdi, beetroot, green herbs & raw mango chutney
From the Fire
Afghani Tawa Chicken $28
Delhi Afghan spiced tandoori chicken, caramelised onion, green chilli, lemon, fenugreek, cashew creme
Lucknowi Kebab $28
Lucknow Beef mince, smoked cashew and mint yoghurt, onion, aam papad chutney
Lahori Fish Fry $30
Punjab Fried fish fillets, coated in a spiced gram flour batter, ajwain, fenugreek, green chutney
Regional Plates
Paneer Ghee Roast $26
Mangalore Tandoori paneer, ghee roast w ajwain, mustard seeds, coconut, tomatoes, curry leaves
Kaima Unde Saaru $28
Bengaluru Chicken meatballs, green herb saaru, curry leaves, coconut, black pepper, onion
Tabak Maaz $29
Kashmir Slow braised lamb ribs in aromatic spiced milk, doon chutney, pickled onion, Kashmiri chilli & red pepper coulis
Coorgi Pork $28
Kodava, Coorg Free-range pork belly, Coorgi masala, spring onion, coconut & sesame crunch, kachampuli vinegar
Koonthal Thenga Kothu $29
Kerala Sauteed squid, coconut, shallots, curry leaves, green chilli, black pepper, Malabari spices
Prawn Balchão $32
Goa Black tiger prawns, garlic, tomatoes, chilli, coconut, Balchão sauce
Please advise us of any dietary requirements when booking. While we take great care, cross-contamination may still be possible.
GOAT
BY SID CHOPRA
From India’s Kitchens
Chicken Titar Pur $39
West Delhi Tandoori chicken thigh, boiled egg, lamb seekh kebab, makhni gravy, fenugreek, chilli oil
Golmorich Murgi $39
Bengal Ghee tempered chicken thigh, crushed black pepper, caramelized onion, smoked cashew creme
Safed Maas $40
Rajasthan Lamb, yoghurt, cashew, almond, white pepper, cardamom
Beef Nihari $42
Old Delhi Braised beef short rib nihari, ginger, coriander, green chilli, smoked marrow & lemon butter
Meen Manga Curry $42
Kerala Market fish, tomatoes, shallots, coconut, raw mango, curry leaves, green chilli
Agri Kolambi Rassa $44
Maharashtra Black tiger prawns, garlic, coconut masala, red chillies, curry leaves, kokum
The GOAT Champaran $42
Bihar Winner of Iconic Auckland Eats 2025 & 2026. Slow cooked GOAT meat marinated in aromatic spices, mustard oil, garlic, and green chillies
Donne Biryani $38
Karnataka Chicken, seeraga samba rice, mint, coriander, green chilli, black pepper and stone flower. Served with onion-coriander raita and pepper saaru
Vegetarian
Paneer Pyaz Ki Sabji $36
Murthal, Haryana Tandoori paneer, baby onion, green chilli, kadhai spices, makhani gravy, chilli infused desi ghee
Kurkuri Achari Bhindi $36
Hyderabad Crispy okra, tangy tomato salan, pickling spices, yoghurt, green chilli
Begun Basanti $36
Bengal Eggplant gently cooked in mustard paste, yogurt, green chilli, ginger and turmeric
Malwa Daal $28
Madhya Pradesh Slow cooked toor dal tempered w ghee, garlic, cumin, Mathania chillies, hing & fresh coriander
Til Diya Alu $24
Assam Agria potatoes fried w roasted black sesame & peppercorn, mustard oil, chilli, spring onion
Breads
Tandoori Roti $6
Garlic Naan $7
Green Chilli Naan $9
Punjabi Butter Naan $9
Ajwani Tawa Parantha $8
Achari Lacha Parantha $8
Roti, Gluten Free $7
Sides
Steamed Basmati Rice $5
Lemon, Mustard Rice $7
Cucumber & Cumin Raita $9
Fresh Onion | Circa Onion $5
Desi Salad $12
Chilli & Garlic Ki Sabji $12
Please advise us of any dietary requirements when booking. While we take great care, cross-contamination may still be possible.